Moscato d'Asti

Name of wine: Moscato d'Asti
Denominazione: Moscato d'Asti
Classification/s: D.O.C.G.
Production area: Treiso
Grape variety: Moscato bianco - 100%
Vineyards planted in: Moscato d'Asti: 1983
Type of soil: Limestone
Exposure: Varying
Winemaking and aging: Natural fermentation in autoclave for 2 months
Colour: Deep straw yellow with green hues
Flavour: Sweet, smooth, fresh, fine, balanced, sufficiently intense and persistent
Scent: Characteristic, fresh, fruity, with hints of apricot and ripe peach
Pairing Suggestion: Desserts
Recommended serving temperature (degrees C): 8-10
Grade of Alcohol: 5,5
Dry extract g/l: 25
Acidity g/l: 5.7
Grape yield per hectare Q.li (metric quintal): 75