The 25 Best Producers of Barbaresco – Forbes


La famosa rivista Forbes ha selezionato la nostra cantina tra i migliori 25 produttori del Barbaresco:

Ecco cosa dicono di noi:

 “Ca’ del Baio – Elegantly styled Barbaresco from the Grasso family in Treiso. There are four different Barbaresco produced here: Autinbej, a blend of different cru, and Pora, Vallegrande and Asili (there is also an Asili Riserva). Winemaking varies, with some wines matured in large casks, with others in barriques, but all of the wines are subdued with lovely harmony; as the fruit, and not wood notes take center stage. Graceful wines from a lovely family!”

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